A vegan food with a cheesy, nutty taste, made from primary inactive yeast, Marigold nutritional yeast flakes contain no artificial additives or preservatives, and do not contain any genetically modified organisms.
Engevita yeast flakes, a savoury yeast condiment, provide one of the richest natural sources of B-group vitamins and trace elements.
This pleasant tasting yeast is so yummy it can be consumed as is. It is readily dissolved in water, milk, fruit or vegetable juices. Can be sprinkled on soups, stews, casseroles, salads and breakfast cereals to enhance the flavour.
Vitamin B12 is considered to be an essential supplement to the Vegan diet.
The mineral content and vitamin values are
subject to natural fluctuation.