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A nutritive blend of gentle herbs traditionally known to soothe a windy, feverish or restless baby. We suggest one teaspoon at a time for small babies (12 weeks old) increasing to one cup for older babies (36 months). Best served just warm.
Method: Place one small teaspoon of herb in a cup and allow to steep for ten minutes. Strain and allow to cool. Tea may be given off the spoon, in a bottle or a cup. Tea can be kept warm in a thermos throughout the day. Pay special attention to the temperature of the tea, when serving to babies.
Ingredients
Sweet Orange Peel – Citrus sinensis
Dill Seed – Anethum graveolens
Chamomile Flower – Matricaria recutita
Catnip Tops – Nepeta cataria
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