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Textured Vegetable Protein.
Ingredients:
Soy flour, natural caramel colouring (150d)
NUTRITIONAL INFORMATION
Quantity
Per 100gm
Energy 1172 kj
Protein 53.0gm
Fat 1.0ggm
Carbohydrate-Total 31.0gm
-Saturated 0.0gm
Dietary Fibre 3.0gm
Cholesterol 0.0gm
Sodium 15.0mg
Potassium 2200mg
Storage:
Store in a cool dry place.
Uses:
TVP absorbs approximately 3 times its weight in water.
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